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Popular Dishes

Gandhi’s Classic

CHICKEN Gandhi’s Tikka - fresh boneless chicken or lamb, charcoal grilled & served with salad & mint sauce. BADAMI KORMA A mild delicate sauce of natural yoghurt, cream, almonds, coconuts, fresh herbs and spices.   KASHMIR A mild sauce prepared with fresh lychees and bananas in exotic tropical spices.   MALAYAN A mild delicate dish prepared with almonds, coconut, pineapple, fruit juices and cream.   BHUNA Medium strength traditional dishes garnished with onions, herbs, tomatoes and selected spices.   JHAL BHUNA A fairly hot traditional dish garnished with onions, herbs, tomatoes and selected spices.   DUPIAZA Medium strength dish of cubed onions and green pepper producing a very distinctive taste.   ROGHAN JOSH Med. hot dish prepared with mixed pepper, garlic, Coriander, spices & spicy fried tomatoes.   PATHIA A sweet, sour & hot dish prepared with garlic, onions & variety of fresh herbs, garnished with a slice of lemon.   RAMAYA Cooked with green beans, spices and herbs - medium strength.   DANSAK Pieces of marinated lamb cooked in a tantalising pickle massala, garnished with whole green chillies and fresh coriander.   CEYLON Rich combination of delicate tasting sauce consisting of coconut, spices and fresh herbs.   MADRAS A very popular dish derived from the southern India, prepared with garlic, chilli & lemon juice.   VINDALOO A hot and moist classic curry to make your palate dance.

£ 5.95

LAMB Gandhi’s Tikka - fresh boneless chicken or lamb, charcoal grilled & served with salad & mint sauce. BADAMI KORMA A mild delicate sauce of natural yoghurt, cream, almonds, coconuts, fresh herbs and spices.   KASHMIR A mild sauce prepared with fresh lychees and bananas in exotic tropical spices.   MALAYAN A mild delicate dish prepared with almonds, coconut, pineapple, fruit juices and cream.   BHUNA Medium strength traditional dishes garnished with onions, herbs, tomatoes and selected spices.   JHAL BHUNA A fairly hot traditional dish garnished with onions, herbs, tomatoes and selected spices.   DUPIAZA Medium strength dish of cubed onions and green pepper producing a very distinctive taste.   ROGHAN JOSH Med. hot dish prepared with mixed pepper, garlic, Coriander, spices & spicy fried tomatoes.   PATHIA A sweet, sour & hot dish prepared with garlic, onions & variety of fresh herbs, garnished with a slice of lemon.   RAMAYA Cooked with green beans, spices and herbs - medium strength.   DANSAK Pieces of marinated lamb cooked in a tantalising pickle massala, garnished with whole green chillies and fresh coriander.   CEYLON Rich combination of delicate tasting sauce consisting of coconut, spices and fresh herbs.   MADRAS A very popular dish derived from the southern India, prepared with garlic, chilli & lemon juice.   VINDALOO A hot and moist classic curry to make your palate dance.

£ 6.25

PRAWN BADAMI KORMA A mild delicate sauce of natural yoghurt, cream, almonds, coconuts, fresh herbs and spices.   KASHMIR A mild sauce prepared with fresh lychees and bananas in exotic tropical spices.   MALAYAN A mild delicate dish prepared with almonds, coconut, pineapple, fruit juices and cream.   BHUNA Medium strength traditional dishes garnished with onions, herbs, tomatoes and selected spices.   JHAL BHUNA A fairly hot traditional dish garnished with onions, herbs, tomatoes and selected spices.   DUPIAZA Medium strength dish of cubed onions and green pepper producing a very distinctive taste.   ROGHAN JOSH Med. hot dish prepared with mixed pepper, garlic, Coriander, spices & spicy fried tomatoes.   PATHIA A sweet, sour & hot dish prepared with garlic, onions & variety of fresh herbs, garnished with a slice of lemon.   RAMAYA Cooked with green beans, spices and herbs - medium strength.   DANSAK Pieces of marinated lamb cooked in a tantalising pickle massala, garnished with whole green chillies and fresh coriander.   CEYLON Rich combination of delicate tasting sauce consisting of coconut, spices and fresh herbs.   MADRAS A very popular dish derived from the southern India, prepared with garlic, chilli & lemon juice.   VINDALOO A hot and moist classic curry to make your palate dance.

£ 6.50

KING PRAWN BADAMI KORMA A mild delicate sauce of natural yoghurt, cream, almonds, coconuts, fresh herbs and spices.   KASHMIR A mild sauce prepared with fresh lychees and bananas in exotic tropical spices.   MALAYAN A mild delicate dish prepared with almonds, coconut, pineapple, fruit juices and cream.   BHUNA Medium strength traditional dishes garnished with onions, herbs, tomatoes and selected spices.   DUPIAZA Medium strength dish of cubed onions and green pepper producing a very distinctive taste.   ROGHAN JOSH Med. hot dish prepared with mixed pepper, garlic, Coriander, spices & spicy fried tomatoes.   PATHIA A sweet, sour & hot dish prepared with garlic, onions & variety of fresh herbs, garnished with a slice of lemon.   RAMAYA Cooked with green beans, spices and herbs - medium strength.   DANSAK Pieces of marinated lamb cooked in a tantalising pickle massala, garnished with whole green chillies and fresh coriander.   VINDALOO A hot and moist classic curry to make your palate dance.

£ 9.50

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